Omurice is a family favourite all over Japan, and has spread to become popular in countries such as Korea and Taiwan. It’s a funny example of western inspired Japanese cuisine, being an omelette (omu) covering flavoured rice (raisu)! It may sound a bit unappetising or odd, but Omurice is a simple dish with a host of sauces and meats to make things interesting. Omurice is usually topped with ketchup, but demiglace sauce is also popular.
Price: Around 400 yen at stores, from 700 at restaurants
Name in Japanese: オムライス/Omu-raisu
Where can I get it?